the name says it all
At OPUS, architect Josef Hoffmann's landmark Viennese 30ies-style stands in perfect harmony to cutting-edge modernity. Gracefully restored furniture arranged within this historic setting almost melts into elaborate wooden-paneled walls, while exquisite fabrics add gradients of pleasant colors to the scene.
Exquisitely light dishes inspired by Austrian cuisine. Tradition with a modern touch. Our team know how to delight the refined taste by combining his culinary expertise with fresh ingredients of local produce.
From a menu and wine list of complementary design guests select tempting delicacies and fine wines to experience an enchanting evening amidst sensory splendor.
The OPUS restaurant at the Hotel Imperial ranks amongst the Vienne's leading gourmet restaurants and has been awarded with 90 Falstaff points and three Gault Millau toques.
Hours of Operation:
In line with government decision to apply Coronavirus (COVID-19) containment measures across Austria in order to stop the potential spread of infection, our restaurant suspended operations until further notice.
